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Pure Food Cook Book, the Good Housekeeping Recipes, Just How to Buy--Just How to Cook
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Official and Provisional Methods of Analysis; Volume No. 107
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Official and Provisional Methods of Analysis; Volume No. 107
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Sweet Cassava : Its Culture, Properties and Uses
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Proceedings of the Eighteenth Annual Convention of the Association of Official Agricultural ...
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Proceedings of the Twenty-Seventh Annual Convention of the Association of Official Agricultu...
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Report of the Chemist for 1905 (Classic Reprint)
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Foods and Their Adulteration (Classic Reprint)
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Durability and Economy in Papers for Permanent Records : A Report (Classic Reprint)
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American Wines at the Paris Exposition Of 1900 : Their Composition and Character (Classic Re...
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Northern Sugar Industry : A Record of Its Progress During the Season of 1883 (Classic Reprint)
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Proceedings of the Twenty-Seventh Annual Convention of the Association of Official Agricultu...
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Experiments in the Culture of Sugar Cane and Its Manufacture into Table Sirup : A Report on ...
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The Spirit of Scientific Progress (Classic Reprint)
by Harvey Washington Wiley
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Chemical Composition of the Carcasses of Pigs
by Harvey Washington Wiley Wiley
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Diffusion : Its Application to Sugar-Cane, and Records of Experiments with Sorghum in 1883 (...
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Diffusion : Its Application to Sugar-Cane, and Records of Experiments with Sorghum in 1883 (...
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Record of Experiments with Sorghum in 1893 (Classic Reprint)
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Principles and Practice of Agricultural Analysis: A Manual for the Study of Soils, Fertilize...
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Foods and Their Adulteration: Origin, Manufacture, and Composition of Food Products; Descrip...
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